$PTLO

Portillo's Inc. (PTLO): Results of Operations and Financial Condition

Portillo's Inc. (PTLO) filed an SEC Form 8-K — Results of Operations and Financial Condition. Portillo’s Inc. Announces Second Quarter 2026 Financial Results Oak Brook, IL— August 5, 2026—Portillo’s Inc. (“Portillo’s” or the “Company”) (NASDAQ: PTLO), the one-of-a-kind restaurant concept known for its menu of Chicago-style favorites, today reported financial results for t

Original reporting
Published Aug 5, 2026, 8:03 PM UTC
Analysis
alphai AI DeskAI-generated
Added to alphai Aug 5, 2026, 8:06 PM UTC. Informational, not investment advice.
How this was made
alphai summarizes source reporting and applies a structured AI analysis for relevance, timing, sentiment and ticker impact. Always verify material claims with the original publisher.
alphai market briefEarnings
Primary signal
$PTLO
Neutral
medium confidence
Mentioned
$PTLO
Relevance
9/10
alphai data visualization · based on SEC EDGAR 8-K
Decision brief

The 30-second read

$PTLONeutralMed
01

Why it matters

Traders can update models for same-restaurant sales trends, cost inflation assumptions (commodity +7% YoY), and fiscal 2026 adjusted EBITDA and capex targets, while monitoring execution risk from new unit formats.

02

Market read

Fresh quarterly KPIs and updated fiscal targets, plus a post-quarter workforce reduction, create a tradable setup for PTLO around margin and same-restaurant demand expectations.

03

What to watch

The filing notes a legal contingency increasing other loss and a reduction in corporate/field workforce after quarter-end, both of which can complicate near-term margin interpretation versus underlying demand.

Relevance 9/10Novelty 8/10Timing: filed after market close, Aug 5, 2026 (8-K with Q2 results and fiscal 2026 targets)
alphai · Earnings readPTLO · Second Quarter 2026 · ended June 28, 2026

Portillo’s Inc. Announces Second Quarter 2026 Financial Results

Mixed quarter

Revenue increased 5.6% on new restaurant openings, but same-restaurant sales declined 1.2% and operating income, net income, Restaurant-Level Adjusted EBITDA, and Adjusted EBITDA all declined year over year.

Revenue
$199.0 million
an increase of 5.6% or $10.5 million y/y

Key metrics

as reported
MetricValueq/qy/y
Total revenueGAAP$199.0 millionan increase of 5.6% or $10.5 million
Same-restaurant salesotherdecrease of 1.2%decrease of 1.2%, or $2.2 million
Restaurant transactionsotherdecrease of 3.4%decrease of 3.4%
Average checkotherincrease of 2.2%increase of 2.2%
Total restaurant operating expensesGAAP$155.7 millionan increase of $11.7 million or 8.1%
Commodity pricesotherincreased 7.0% year over yearincreased 7.0% year over year
General and administrative expensesGAAP$19.6 millionan increase of $0.8 million or 4.1%
Operating incomeGAAP$13.8 milliona decrease of $3.8 million or 21.4%
Net incomeGAAP$7.2 milliona decrease of $2.9 million or 28.8%
Restaurant-Level Adjusted EBITDAnon-GAAP$43.2 milliona decrease of $1.2 million or 2.8%
Adjusted EBITDAnon-GAAP$29.8 milliona decrease of $0.2 million or 0.8%
Restaurants opened during the quarterotherthree restaurants
Total restaurantsother109 restaurants
Comparable Restaurant Baseother85 restaurants

Fiscal 2026 outlook

  • NoteNew Units: 8 new units
  • NoteCommodity inflation: Mid single digit
  • NoteLabor inflation: 3% to 3.5%
  • NoteRestaurant-level adjusted EBITDA margin: 19.5% to 20.5%
  • NoteGeneral and administrative expenses: $78-$82 million
  • NoteAdjusted EBITDA: $92-$96 million
  • NoteCapital expenditures: $55-$60 million

What drove it

  • The increase in revenues was primarily attributed to the opening of eight restaurants in fiscal 2025 and seven restaurants during the two quarters ended June 28, 2026.
  • Restaurants not in the Comparable Restaurant Base contributed $13.3 million of the total year-over-year increase.
  • The higher average check was driven by an approximate 2.6% increase in certain menu prices, partially offset by a 0.4% decrease in product mix.
  • Portillo's increased select menu prices by approximately 2.0% in April 2026.
  • The Company opened its first-ever airport location at Dallas-Fort Worth International Airport.

Concerns

  • Same-restaurant sales decreased 1.2%, attributable to a decrease in transactions of 3.4%.
  • Commodity prices increased 7.0% year over year, resulting in higher food, beverage and packaging costs.
  • Operating income decreased $3.8 million or 21.4% as higher revenue was more than offset by expense factors and an increase in other loss of $1.4 million due to a legal contingency.
  • General and administrative expenses included $0.9 million of dead site costs.
  • On July 31, 2026, Portillo's implemented a reduction in force affecting corporate headquarters employees and a limited number of field management roles, reducing the corporate headquarters active workforce by approximately 18%.

What to watch

  • Same-restaurant sales trends, including transaction performance and average guest check.
  • The effect of approximately 2.0% select menu price increases implemented in April 2026.
  • Commodity and labor inflation relative to fiscal 2026 targets of mid single digit commodity inflation and 3% to 3.5% labor inflation.
  • Execution on one additional restaurant planned for the fourth quarter of 2026, the Company's second in-line location in Chicago, Illinois.
  • Management's forthcoming long-term strategy focused on sustainable, profitable growth.

Analysis

Second-quarter revenue was $199.0 million, up 5.6% or $10.5 million from $188.5 million. Growth was driven primarily by restaurants opened in fiscal 2025 and during the first two quarters of fiscal 2026. Restaurants outside the Comparable Restaurant Base contributed $13.3 million of the year-over-year increase. Portillo's opened three restaurants during the quarter and reported 109 restaurants as of the filing of the release, including a restaurant owned by C&O in which Portillo's owns 50% of the equity.

Underlying comparable demand was weaker. Same-restaurant sales decreased 1.2%, or $2.2 million, as transactions declined 3.4%. A 2.2% increase in average check partly offset the transaction decline. The check increase reflected an approximate 2.6% increase in certain menu prices, partly offset by a 0.4% decrease in product mix. The Company also increased select menu prices by approximately 2.0% in April 2026.

Expense growth exceeded revenue growth. Total restaurant operating expenses increased 8.1% to $155.7 million, with new-unit operating costs, higher commodity costs, team-member investments and higher other operating expenses cited as drivers. Commodity prices increased 7.0% year over year. General and administrative expenses increased 4.1% to $19.6 million and included $0.9 million of dead site costs. Operating income decreased 21.4% to $13.8 million, while net income decreased 28.8% to $7.2 million. Restaurant-Level Adjusted EBITDA declined 2.8% to $43.2 million and Adjusted EBITDA declined 0.8% to $29.8 million.

The fiscal 2026 outlook calls for 8 new units, mid single digit commodity inflation, labor inflation of 3% to 3.5%, Restaurant-level adjusted EBITDA margin of 19.5% to 20.5%, general and administrative expenses of $78-$82 million, Adjusted EBITDA of $92-$96 million, and capital expenditures of $55-$60 million. Following quarter-end, Portillo's reduced its corporate headquarters active workforce by approximately 18%, with no restaurant-level team members impacted. The filing states that revisions to fiscal 2026 financial targets reflecting these actions appear in the guidance section, making the execution of these efficiency actions and the Company's comparable sales recovery central items to monitor.

Management, verbatim

Q2 was highlighted by resilient underlying sales performance despite difficult promotional comparisons, as well as taking decisive actions to simplify the business to better support our priority of running great restaurants.

Brett Patterson, Portillo's Chief Executive Officer

While never an easy decision, it is imperative that we examine areas of the business where we can operate more efficiently and ensure our resources and future investments are directed at the right priorities.

Brett Patterson, CEO

Not in the filing

stated, not guessed
  • GAAP diluted earnings per share
  • Non-GAAP diluted earnings per share
  • Gross profit and gross margin
  • Operating margin
  • Net income margin
  • Adjusted EBITDA margin for the second quarter
  • Restaurant-Level Adjusted EBITDA margin for the second quarter
  • Cash and cash equivalents
  • Debt and liquidity
  • Operating cash flow
  • Free cash flow
  • Share repurchases
  • Dividends
  • Segment revenue disclosure
  • Prior-quarter comparisons for reported metrics
  • Fiscal 2026 revenue guidance
  • Fiscal 2026 tax-rate guidance
  • Prior fiscal 2026 outlook for comparison

AlphaAI analysis generated from the company’s SEC earnings filing (Form 8-K Item 2.02, or Form 6-K for a foreign private issuer). Every figure was cross-checked against the filing text; consensus estimates, price targets and share-price reactions are not shown because they are not in the filing. AI-generated research, not investment advice.

Background

This is an SEC 8-K (Item 2.02) with Portillo’s Q2 2026 financial results and fiscal 2026 outlook, plus a post-quarter workforce reduction and guidance revisions.

Company-level read

Ticker impact

$PTLONeutralMedium confidence
Context

Portillo’s reports Q2 2026 results and updates fiscal 2026 targets, including revenue, same-restaurant sales, and adjusted EBITDA guidance.

Expected impact

Near-term volatility likely as investors weigh same-restaurant sales weakness and margin pressure against unit growth and updated guidance.

Evidence & confidence

The filing provides concrete quarterly KPIs (revenue +5.6%, same-restaurant sales -1.2%, net income -28.8%, adjusted EBITDA -0.8%) plus fiscal 2026 targets and a post-quarter workforce reduction that revises guidance.

Market effects

Restaurant operators with inflation exposure may see read-across on commodity and labor pass-through via menu pricing and margin management.

Limited direct regional impact beyond Chicago-centric brand expansion and Texas airport/in-line openings.

Low, primarily US-focused restaurant unit growth and cost inflation dynamics.

Counterpoint

Unit growth and new format openings (airport and downtown Chicago inline) could offset near-term same-restaurant softness, supporting a longer-term margin recovery narrative.

Key entities

  • Portillo’s Inc.

    NASDAQ-listed restaurant concept operator reporting Q2 2026 results and fiscal 2026 targets, including adjusted EBITDA and capex guidance.

  • Brett Patterson

    CEO quoted on Q2 performance, business simplification actions, and upcoming long-term strategy roadmap.

Every PTLO earnings report

This story covers one filing. The ticker page keeps them all: each quarter's reported metrics with year-over-year and sequential comparisons, segments, guidance, and how the numbers landed against the company's own prior outlook.

Related articles

$PTLOMed

Why is Portillo’s stock rallying today?

Portillo’s shares rose about 6.7% in morning trading after the company announced a limited-time menu collaboration with Dr Pepper, launching two co-branded beverages (Dr Pepper Shake and Dr Pepper Cake Shake) at participating locations nationwide through September, via a GlobeNewswire press release. The move follows weaker Q2 2026 results, including a 1.2% same-restaurant sales decline and a 28.8% net income drop.

$PTLOMed

Portillo's (PTLO) Q2 2026 Earnings Call Transcript

Portillo’s (PTLO) reported Q2 2026 revenue of $199 million, up 5.6% YoY, but same-restaurant sales fell 1.2% as transactions declined 3.4% and average check rose 2.2%. Non-GAAP adjusted EBITDA was $29.8 million, down 0.8%. Net income fell 28.8% to $7.2 million. FY guidance: adjusted EBITDA $92m-$96m; capex $55m-$60m.

$PTLOMed

Portillo’s 2Q Revenue Climbs, Teases New Long-Term Growth Strategy

Portillo’s Inc. (Nasdaq: PTLO) reported 2Q total revenue of $199 million, up 5.6% year over year. Net income was $7.2 million, down $2.9 million, and adjusted EBITDA was $29.8 million, down $0.2 million. The company opened its first airport location at DFW and plans an inline restaurant in downtown Chicago. It outlined a 2026 outlook for restaurant-level adjusted EBITDA margin of 19.5% to 20.5% and adjusted EBITDA of $92-$96 million.

$PTLOMed

Now Boarding: Cakes on a Plane

Portillo’s (NASDAQ: PTLO) said it will open its first airport location at Dallas Fort Worth International Airport on May 27, 2026, in Terminal B. The small-format site will offer grab-and-go, dine-in seating for 50+ guests, multiple ordering options, and breakfast from 5:00 a.m. to 10:30 a.m. The first 200 guests on May 28 receive free Chocolate Cake.